Layered glutinous rice dessert with coconut and toasted coconut toppings.

Admin User
Admin User
Published 2 months ago
No ratings yet
30 Prep Time
45 Cook Time
12 Servings
Medium
Difficulty

Ingredients

  • 1 cups glutinous rice flour
  • 1 cup coconut milk
  • 1 cup sugar
  • 1 Food coloring or natural ube/ube halaya and jackfruit for layers
  • 1 Toasted coconut for topping

Instructions

1
Instructions:
2
Make batter and divide for layers, flavor/color each.
3
Steam layer by layer until set, top with toasted coconut. Cool before slicing.
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Nutrition Per Serving

Nutrition information is not available for this recipe.

This may be because ingredients don't have nutrition data in the database. Found 5 ingredient(s).
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