Nilagang Baka

Nilagang Baka

Clear beef soup with vegetables — comforting and simple.

Admin User
Admin User
Published 2 months ago
No ratings yet
20 Prep Time
120 Cook Time
6 Servings
Easy
Difficulty

Ingredients

  • 1 kg beef shank or brisket
  • 1 cups water
  • 1 onion
  • 1 quartered
  • 1 potatoes
  • 1 quartered
  • 1 carrots
  • 1 sliced
  • 1 cabbage
  • 1 quartered
  • 1 Fish sauce and salt to taste

Instructions

1
Instructions:
2
Simmer beef with onion in water until tender and broth is flavorful (1.5–2 hours).
3
Add potatoes and carrots; cook until almost tender.
4
Add cabbage and cook 2–3 minutes. Season with fish sauce and serve hot.
AdSense Large_rectangle 336x280

Reviews & Ratings

Login to rate and review this recipe.

Nutrition Per Serving

Nutrition information is not available for this recipe.

This may be because ingredients don't have nutrition data in the database. Found 11 ingredient(s).
Recipe Tools
Advertisement
Related Recipes
Pork Sinigang
Pork Sinigang
65 min
User Anonymous
Tinolang Manok
Tinolang Manok
45 min
User Anonymous