Lumpiang Shanghai
Crispy fried spring rolls with seasoned ground pork filling.
20
Prep Time
15
Cook Time
6
Servings
Easy
Difficulty
Ingredients
-
1 ground pork
-
1 carrot
-
1 onion
-
1 garlic
-
1 breadcrumbs
-
1 egg
-
1 lumpia wrappers
Instructions
1
Instructions:
2
Mix filling, wrap and deep-fry until golden. Serve with dipping sauce.
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Nutrition Per Serving
Nutrition information is not available for this recipe.
This may be because ingredients don't have nutrition data in the database. Found 7 ingredient(s).Recipe Tools
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