Kare-Kare
Peanut-based oxtail stew served with bagoong.
Admin User
Published 2 months ago
30
Prep Time
120
Cook Time
6
Servings
Hard
Difficulty
Ingredients
-
1 oxtail
-
1 tripe
-
1 peanut butter
-
1 ground toasted rice
-
1 eggplant
-
1 string beans
-
1 banana blossom
-
1 cabbage
Instructions
1
Instructions:
2
Boil oxtail and tripe until tender.
3
Prepare peanut sauce with peanut butter and ground rice. Add to broth and simmer with meat and vegetables.
4
Serve with bagoong.
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Nutrition Per Serving
Nutrition information is not available for this recipe.
This may be because ingredients don't have nutrition data in the database. Found 8 ingredient(s).Recipe Tools
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