Inihaw na Isda

Name: Inihaw na Isda
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: International
Ingredients: 1 whole fish (tilapia; 1 bangus or galunggong); 1 Salt and pepper; 1 Calamansi or lemon for serving

Whole grilled fish, simply seasoned and charred over charcoal.

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Published 2 months ago

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10 Prep Time

20 Cook Time

4 Servings

Easy

Difficulty

Ingredients

Servings:

1 whole fish (tilapia
1 bangus or galunggong)
1 Salt and pepper
1 Calamansi or lemon for serving

Instructions

Instructions:

Clean and score fish, rub with salt and pepper.

Grill over charcoal or broil until skin is charred and flesh cooked through. Serve with calamansi.

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Nutrition Per Serving

Nutrition information is not available for this recipe.

This may be because ingredients don't have nutrition data in the database. Found 4 ingredient(s).

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